What It Is
This concentrated silicone-free whipped curl cream is both a richly nourishing leave-in conditioner and curl-defining styler delivering intense moisture effortless spreadability for easy detangling enhanced curl definition and touchable softness.
What It Does
NEW Class of ‘93 Curl Perfecting Whipped Cream drenches curls in serious hydration thanks to a blend of 10 oils and butters and delivers gorgeous definition. It’s decadently dense with a marshmallowy texture that instantly melts into curls for effortless detangling and touchable softness. Perfect for all-natural styles from wash-and-go’s to twist-outs and everything in between.
• 1. Dispense a dime-sized amount into palm
• 2. Apply to clean wet hair in sections
• 3. Flip curls upside down and scrunch in an upwards motion for maximum definition and curl clumping
• 4. Air dry or diffuse
Water (Aqua/Eau) Propylene Glycol Cetyl Alcohol Glycerin Glyceryl Stearate SE Cetyl Esters Cetrimonium Chloride Althaea Officinalis Leaf/Root Extract Astrocaryum Tucuma Seed Butter Cocos Nucifera (Coconut) Oil Mangifera Indica (Mango) Seed Butter Astrocaryum Murumuru Seed Butter Persea Gratissima (Avocado) Oil Butyrospermum Parkii (Shea) Butter Pyrus Malus (Apple) Fruit Extract Theobroma Grandiflorum Seed Butter Mauritia Flexuosa Fruit Oil Helianthus Annuus (Sunflower) Seed Oil Euterpe Oleracea Fruit Oil Sodium Benzoate Wheat Amino Acids Tocopherol Leuconostoc/Radish Root Ferment Filtrate Polyquaternium-4 Polyquaternium-73 Sodium Phytate Potassium Sorbate Citric Acid Ethylhexylglycerin Phenoxyethanol Alcohol Fragrance (Parfum) Limonene Coumarin
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